top of page

The Slam Dunk

Named for the March Madness season, this warm drink is meant to be fixed and forgotten -- throw everything into a slow cooker, allow it to warm & enjoy!


- 13 ounces The Famous Grouse (a type of blended scotch whiskey)

- 6.5 ounces mint tea

- 1 bottle Bordeaux red wine

- 3.25 ounces St. Elizabeth Allspice Dram

- 3 naval or blood oranges

- 13 whole star anise pods

Directions: Using a microplane grater, remove the zest from two of the oranges over a pot or slow cooker. Add the remaining ingredients and bring to a simmer. As soon as it begins to simmer, lower the heat to the low setting. After five minutes, serve into punch or tea cups. Use a channel knife to cut the orange into twists and add one twist to each drink with a star anise pod.

bottom of page