Easy, delicious, and made on camera for our first "Pretend Pretend Cooking Show!"
1 unbaked pie crust
6 fresh peaches
1/2 cup of butter
1/2 cup sugar
1/2 cup flour
1/2 cup brown sugar
Cinammon to taste
Nutmeg to taste
Unroll the cruts in a pie dish, blanche the peaches, and then mix the other ingredients in a bowl. Put it all together, and then bake at 400 for 30-40 mins.
Oh, and one more times... here's the video!