Greek Chicken Gyro Salad

March 6, 2019

 Ingredients

  • 6 cups chopped romaine lettuce

  • 1 8- ounce Greek Marinated Chicken Breast sliced or chopped

  • 1 15- ounce can garbanzo beans drained

  • 1 cup cherry tomatoes sliced

  • 1 cup sliced cucumber

  • 1/2 avocado chopped

  • 1/4 cup sliced kalamata olives

  • 1/4 cup sliced red onion

  • 2 pita bread pockets

  • Canola oil spray

  • Paprika

  • 1/4 cup extra virgin olive oil

  • 1/4 cup red wine vinegar

  • 1 clove garlic peeled and minced

  • 2 teaspoons oregano

  • 1 teaspoon sugar

  • 1/2 teaspoon each of kosher salt and freshly ground black pepper

  • Homemade Tzatziki sauce for drizzling​

  • CLICK TO MAKE

      

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