The Lava Flow

April 25, 2019

 Ingredients

  1. 4 oz coconut rum

  2. 4 oz light (white) rum

  3. 10 oz frozen strawberries

  4. 8 oz pineapple juice

  5. 8 oz cream of coconut

  6. 2 cups crushed ice

  7. fresh pineapple wedges, for garnish

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