Chicken Divan

May 2, 2019

Ingredients

  • 1 bunch broccoli (1 1/2 pounds), cut into florets (about 5 cups) 

  • Kosher salt and freshly ground pepper 

  • 4 tablespoons unsalted butter, plus 2 tablespoons melted 

  • 1 1/2 pounds boneless, skinless chicken breast, cut crosswise into 1/2-inch-thick strips 

  • 1 small onion, finely chopped (1 cup) 

  • 8 ounces cremini mushrooms, sliced (about 2 1/2 cups) 

  • 3 tablespoons unbleached all-purpose flour 

  • 3 cups whole milk, room temperature 

  • 9 ounces shredded medium-sharp cheddar (3 cups) 

  • 2 teaspoons Dijon mustard 

  • 1 teaspoon Worcestershire sauce 

  • 1/8 teaspoon cayenne pepper 

  • 1/2 cup sour cream 

  • 1 cup panko breadcrumbs 

  • Cooked egg noodles or steamed white rice, for serving​

CLICK TO MAKE

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