Ingredients
1 1/2 pounds shrimp
3 tbsp butter
4 large garlic cloves minced
1/2 yellow onion finely minced
3-4 ounces roasted red peppers thinly sliced.
1/4 teaspoon paprika
1 1/2 cups heavy cream
1 cup (packed) fresh basil leaves plus more for garnish
1 cup fresh grated parmesan
1/4 teaspoon crushed red pepper flakes
1/2 cup white wine (or chicken stock)
Salt to taste
black pepper to taste