Ingredients
1 tablespoon olive oil
1 cup fresh orange juice about 2 oranges
1/2 cup fresh lemon juice about 3 lemons
5 garlic cloves minced or pressed
1 tablespoon finely chopped red onion or shallot
1 tablespoon chopped fresh parsley
Pinch of red pepper flakes
Freshly ground black pepper and kosher salt
3 pounds medium shrimp peeled and deveined
1 medium orange cut into wedges or slices
1 medium lemon cut into wedges