Ingredients
For Pulled Pork:
6 pound pork shoulder skin on and bone in
16 oz. jar BBQ sauce divided
1 yellow onion peeled & quartered
For Classic Coleslaw:
½ head of cabbage
2 medium carrots peeled & trimmed
½ cup mayonnaise
¼ cup apple cider vinegar
¼ cup granulated sugar
1 teaspoon kosher salt
½ teaspoon ground black pepper
¾ teaspoon celery seed
1 teaspoon dried chives or 2 teaspoons fresh, minced