Quinoa Stuffed Peppers

November 2, 2019


4 large bell peppers halved (from top to bottom), seeds removed

1 cup multi-colored quinoa

2 teaspoons olive oil

1 yellow onion chopped

1 teaspoon cumin

1 teaspoon chili powder

1 teaspoon garlic powder

1 15- ounce can black beans drained

2-3 cups shredded pepperjack cheese plus more as needed

¾ cup chipotle salsa

4 green onions finely sliced

2 corn on the cob kernels removed

Kosher salt and freshly cracked black pepper to taste


Please reload

logo Kate.jpeg
Charcoal on Grey - Pinterest.png

Welcome to The Pickup Line, a free daily newsletter with the latest news, parenting and mom hacks, how-tos and advice - to read while you wait! Subscribe now.